Recipe: Garlic Shrimp Steamed Fan

Home Cooking Recipe: Garlic Shrimp Steamed Fan

Notes:

Shrimp is delicious no matter how it is done~ This is super simple and the production time is very short.

Ingredients:

Steps:

  1. Home Cooking Recipe: Wash the shrimps, cut off the tentacles and the thorns on the head.

    Wash the shrimps, cut off the tentacles and the thorns on the head.

  2. Home Cooking Recipe: Fans are fully soaked in water, cut it slightly with scissors, and lay the bottom on the plate.

    Fans are fully soaked in water, cut it slightly with scissors, and lay the bottom on the plate.

  3. Home Cooking Recipe: Cut the onions and garlic into small pieces.

    Cut the onions and garlic into small pieces.

  4. Home Cooking Recipe: Cut the shrimp back with scissors, go to the black line, cut the shrimp back with a knife, and then slightly press the shrimp back with a rolling pin.

    Cut the shrimp back with scissors, go to the black line, cut the shrimp back with a knife, and then slightly press the shrimp back with a rolling pin.

  5. Home Cooking Recipe: Burn the oil in the pot, put the garlic and seasoning when 4 to 5 mature, don't fry for too long, pour on the back of the shrimp; then steam the whole dish for 5 minutes, then sprinkle with chopped green onion and serve with a spoonful of oil. can.

    Burn the oil in the pot, put the garlic and seasoning when 4 to 5 mature, don't fry for too long, pour on the back of the shrimp; then steam the whole dish for 5 minutes, then sprinkle with chopped green onion and serve with a spoonful of oil. can.

Tips:

The seasoning should be adjusted before the oil is fried, so that the salt and chicken essence will melt completely; the garlic should be more and the taste is more fragrant. Pepper just needs a little bit.


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