Cut from the head of the shrimp to the root, do not cut to the end to maintain the state of the two halves, remove the tail and the head of the yellow, a little salt, MSG, evenly add a little cooking wine, have time to add some onion ginger marinated for a while Go to 腥. Adding salted shrimp will be a little tenderer [Do not add raw flour]
Garlic small fire with oil and saute, add a little diced green onion before the pot, stir fry a piece of body fragrance. Boil until golden brown
The cut surface is placed upside down, and the bottom can also be put on the fans. If there are many fans, soak the water and mix with oil to prevent it from rotten!
Evenly smear the garlic that has been sautéed before, and the garlic will be bitter and too much.
Boil the water in a big fire and steam for five minutes. Add a little soy sauce to the pan and finally pour some hot oil.