The biggest summer eating in the big summer is the skewers. Every time you order the garlic scallops, hahaha can eat the next snoring. But it’s too expensive to eat it outside. It’s generally delicious. It’s eighty to bake the scallops. I’m so embarrassed as a girl’s silk, I still feel more economical at home. Hahaha wants to eat as much as I want, and I don’t have to worry about the money in my pocket.
Prepare all materials
I am using scallops here, because I went to the supermarket and forgot to buy chilled scallops. I rinsed the scallops and soaked them in the water. Because I used this dish with chilled scallops or scallops. The taste will be better, the fresh scallops will be better.
Fans soak in soft water to soft, I think it is also useful for cold water, but I prefer hot water so much faster; fans can put a little more, the fans inside this dish are very delicious, every time everyone Are rushing to eat wow
The baby dish is clean and the dish is actually used for the bottom of the dish, but it is also delicious.
The fans cut it a little and put the prepared materials on the plate.
Put a little oil in the pot, add the minced garlic and saute
Add salt, oyster sauce, chicken, add a little water to boil
Pour the simmered juice on the scallops and steam in a steamer for 15-20 minutes.
After baking the pot, sprinkle a small amount of shallot on the surface to decorate.