Recipe: Garlic scallop

Home Cooking Recipe: Garlic scallop

Notes:

The scallop has a high nutritional value. This dish has been eaten many times in the restaurant. It is still the first time, and the taste is very positive!

Ingredients:

Steps:

  1. Home Cooking Recipe: Fresh scallops dig out the shells and shells alive, pickle with cooking wine and salt

    Fresh scallops dig out the shells and shells alive, pickle with cooking wine and salt

  2. Home Cooking Recipe: Prepare a few shells, wash them clean

    Prepare a few shells, wash them clean

  3. Home Cooking Recipe: Fans are skilled and fished out

    Fans are skilled and fished out

  4. Home Cooking Recipe: A small group of fans, put it on the shell, put the shell and the shell on the top

    A small group of fans, put it on the shell, put the shell and the shell on the top

  5. Garlic frying in a frying pan, put the taste very fresh, salt, put a little water

  6. Pick up the spoon and pour it on the shell.

  7. Steam in a steamer for 20 minutes, out of the pot! ! delicious!

Tips:

The live scallops are a bit scary to open the shell, and they are afraid of soft things, but they cannot stop the love of food.

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