The nutritional value of squid does not need to say the best fish for the elderly and children. One of them is simple and has a good taste. Try it!
Squid washed and dried, salted on both sides for 20-30 minutes
The pan is low in oil, oily, fried in squid, fried for 3 minutes, fried and turned over, fried on both sides and served
Put a little bit of oil, a little hot, then the garlic slices, stir the scent, pour the steamed fish oyster sauce, then pour a small amount of boiling water, roll a little, smash the sputum, pan out, pour the juice onto the squid, the food is ready !