Fresh red pepper wash and control dry water
Remove the pepper seeds with gloves
Chop it with a cooking machine or a kitchen knife, do not beat it with a cooking machine, it will affect the taste.
Put salt, vinegar, sugar, sweet sauce and white wine in the pot.
Add the chopped pepper, cook over high heat, stir at any time, do not paste the bottom of the pot
Cook the pepper until it is thick, turn off the heat, add garlic, monosodium glutamate, and then bottle it after cooling.
1. Do not add water during the cooking process. 2, do not like too salty, you can reduce the amount of salt, MSG can also be reduced