Recipe: Garlic Roasted New Zealand Green Mouth
Ingredients:
- 10 Daqingkou, New Zealand
- Garlic
- Ginger
- 1 scoop of cooking wine
Steps:
-
Wash the green mouth, fry the garlic and ginger, and put the wine. Spread the above seasoning on the green mouth. Put in the oven and bake for 25 minutes on the upper, middle and lower fire. The original juicy only fragrant grilled Daqing mouth was released. This dish on the Spring Festival, kill chickens, ducks and geese.
Tips:
Simple and delicious
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