Winter is coming, a lot of rapeseed is on the market, whether it is fried or cooked, it is especially delicious! Crunchy vegetarian food is delicious, and the soup is soft and delicious. Crisp and sweet, delicious and not greasy! Stewed vegetables such as rapeseed celery doll dish, as well as melon loofah, it will be better to cut it vertically!
The rapeseed is cleaned and the stalks are separated from the leaves. The roots of the vegetables are cut into 3 sections, and the leaves are cut across the wide-cut garlic, and the garlic is chopped with garlic and shallots.
In the pot, a little oil, fragrant garlic, diced green onion, pour the rapeseed stalk stir fry, stir for half a minute or more can taste, I think it is crunchy delicious ~
Put the leaves of rapeseed, add salt when it is almost soft, just ok~