Recipe: Garlic, olive oil, dried chili, shrimp

Home Cooking Recipe: Garlic, olive oil, dried chili, shrimp

Ingredients:

Steps:

  1. Cut very chopped garlic, but not garlic, just minced garlic

  2. It doesn't matter if you have more olive oil. Open a small fire, slowly burn out the garlic, the original golden olive oil, and finally more golden

  3. Wash the prawns, dry the water, soak in the low-temperature garlic olive oil for 5 minutes, do not overheat, and finally come out is just a good ripeness. Put it in a small bowl, sprinkle the dried parsley, and pour some garlic olive oil on it, just fine.

Tips:

Pay attention to the need to be patient with the heat, the overheated garlic will focus, it will have a bitter taste.

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