Oily wheat is one of my favorite vegetables, especially when I make heavy dishes such as mutton or shrimp tail, and then eat this dish. A small fresh and stimulating taste bud, shout, you know of
Wash the oil wheat vegetables into small sections by hand
Garlic chopped and shredded, prepared pepper
Hot pot of cold oil, oily pepper, fried flavor
Stir-fried wheat bran, add half a spoonful of salt after discoloration
Add the minced garlic and stir fry the pan.
This dish is very simple and tastes very good, it is suitable for a single person or a couple of dinners.