Recipe: Garlic Mussel

Home Cooking Recipe: Garlic Mussel



  1. Clean the green mussels, go to the whiskers, do not scratch the surface.

  2. Ground garlic.

  3. Put the butter into the pot, open the small fire and sauté the minced garlic, add the white wine to the golden color of the garlic, boil it, put it into the green mussels, cover the lid and cook for 4 minutes.


An appropriate amount of lemon juice can be added in step 3.

Look around:

ming taizi pork pizza noodles tofu watermelon huanren jujube pandan fish red dates soup prawn dog lightning puff shandong shenyang chaoshan tofu cakes pumpkin baby bread ribs qingtuan duck breasts tofu cake aca bread machine aca whole wheat porridge