Recipe: Garlic mushroom greens

Home Cooking Recipe: Garlic mushroom greens

Notes:

If you are a big mushroom, you can tear it into a small silk fry (⊙o⊙), pay attention to the tips (⊙o⊙)!

Ingredients:

Steps:

  1. Home Cooking Recipe: Pour the right amount of olive oil into the pan, put the oil into the garlic, and slowly sip the scent.

    Pour the right amount of olive oil into the pan, put the oil into the garlic, and slowly sip the scent.

  2. Home Cooking Recipe: After sauteing the garlic, turn the fire into the mushroom and stir for about two minutes.

    After sauteing the garlic, turn the fire into the mushroom and stir for about two minutes.

  3. Home Cooking Recipe: Add the vegetables and pour in the right amount of rice wine.

    Add the vegetables and pour in the right amount of rice wine.

  4. Home Cooking Recipe: The vegetables can be fried slightly, and finally a little salt is added to the pan.

    The vegetables can be fried slightly, and finally a little salt is added to the pan.

Tips:

Stir-fried vegetables must be fired quickly, so that the vegetables are not lost, the color is also good (⊙o⊙)

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