Recipe: Garlic fried asparagus

Home Cooking Recipe: Garlic fried asparagus


Is the asparagus the vine of the chayote? Anyways, eating vegetables is not bad. Just buy something tender. The salad and the stir-fry are delicious.



  1. The dragon's mustard is simmered first, and when you are simmering, put some oil and salt in the water, don't cover it.

  2. Sautéed garlic, simmered asparagus, stir fry, put salt, stir fry.

  3. Thicken the pot. (Can not be hooked, my personal habits are not easy to taste the dishes are thicken to increase the soup with the force, eat more flavor point)

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