Garlic cloves into garlic, hot pot with a little cooking oil, heat, put garlic and fried garlic oil, then pour a little delicious fresh soy sauce, a little chicken essence and cooking wine into garlic juice, stand for use;
Fans are soaked in warm water and drained for use;
Wash the scorpion clean, boil the water in the pot, then remove it, cut off half of the scorpion shell, put on the plate, put on the fans, topped with garlic sauce;
Boil the water in the steamer and steam the wok on the steamer for five minutes. Drain it out and sprinkle with chopped green onion. You can also pour a little hot oil.