Recipe: Garlic crayfish

Home Cooking Recipe: Garlic crayfish

Ingredients:

Steps:

  1. Home Cooking Recipe: One of the deep sea lobsters, wash it with a brush.

    One of the deep sea lobsters, wash it with a brush.

  2. Home Cooking Recipe: Cut it in half, remove the big ribs, and cut the meat into six small pieces.

    Cut it in half, remove the big ribs, and cut the meat into six small pieces.

  3. Home Cooking Recipe: Steam in the cold water pot for 15 minutes, and the color will look really good.

    Steam in the cold water pot for 15 minutes, and the color will look really good.

  4. Home Cooking Recipe: Prepare: more garlic, oyster sauce, soy sauce, a small amount of salt, cooking wine, ginger, sesame oil. The oil temperature is high, and the above is fried until the scent is overflowing. Note that the oil temperature must be high.

    Prepare: more garlic, oyster sauce, soy sauce, a small amount of salt, cooking wine, ginger, sesame oil. The oil temperature is high, and the above is fried until the scent is overflowing. Note that the oil temperature must be high.

  5. Home Cooking Recipe: Sprinkle with chopped green onion on the steamed lobster, then pour the high-temperature oil that has been fried, and sizzle, and the delicious garlic lobster can be eaten.

    Sprinkle with chopped green onion on the steamed lobster, then pour the high-temperature oil that has been fried, and sizzle, and the delicious garlic lobster can be eaten.


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