Recipe: Garlic chives

Home Cooking Recipe: Garlic chives

Notes:

Amaranth. I have always read it as a [han] dish, thinking that writing is awkward. Baidu only knows that herbal leek and vegetable leek are not the same. I remember when I was a child, I liked my grandmother to fry red leeks with garlic. I would like to eat red soup with rice. A simple dish will make you very happy. This time, the white leeks were planted by my friends' parents in my own yard. I went to her yesterday and insisted on bringing me back. It is such a small thing that makes people feel happy and warm.

Ingredients:

Steps:

  1. White cabbage is washed to the roots.

  2. Take the garlic and cut the granules.

  3. Pour the oil in the pan, add the garlic and sauté the fire.

  4. Add white cabbage and stir fry.

  5. Finally, add steamed fish oil and seasoned with salt.

  6. Put the pot and put it on.


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