Recipe: Garlic braised pork

Home Cooking Recipe: Garlic braised pork



  1. Garlic washed and cut

  2. Boiled braised pork in a bowl for use

  3. Put the pot on the fire, put the right amount of oil, medium heat, 50% heat

  4. The garlic is sautéed under the garlic, and the braised pork is cooked.

  5. Eating: salt, cooking wine, monosodium glutamate

  6. The water starch is owed, and the juice is lightly varnished; the pan is placed, the plate is served, and the dish is cooked.


Braised pork needs to be cooked in advance...

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