Recipe: Garlic braised pork

Home Cooking Recipe: Garlic braised pork

Ingredients:

Steps:

  1. Garlic washed and cut

  2. Boiled braised pork in a bowl for use

  3. Put the pot on the fire, put the right amount of oil, medium heat, 50% heat

  4. The garlic is sautéed under the garlic, and the braised pork is cooked.

  5. Eating: salt, cooking wine, monosodium glutamate

  6. The water starch is owed, and the juice is lightly varnished; the pan is placed, the plate is served, and the dish is cooked.

Tips:

Braised pork needs to be cooked in advance...


Look around:

soup tofu ming taizi durian pizza pumpkin pork bread cake margaret moon cake jujube pandan enzyme noodles fish sponge cake baby black sesame lotus watermelon huanren cookies red dates prawn dog lightning puff shandong shenyang whole duck