Recipe: Garlic blast shrimp

Home Cooking Recipe: Garlic blast shrimp

Notes:

Love to eat garlic does not like to eat shrimp and garlic squid or for her husband, who loves to eat garlic and do not like shrimp, had to come to this trick. Shrimp contains high quality animal protein calcium magnesium phosphorus and other nutrients. Easy to digest, suitable for the elderly and children, as well as pregnant women / maternity is also suitable. Do not eat with shrimp-rich fruits when eating shrimp. (Except for special people who should not eat shrimp)

Ingredients:

Steps:

  1. Home Cooking Recipe: 8 large marsh shrimp, open for back (with scissors)

    8 large marsh shrimp, open for back (with scissors)

  2. Home Cooking Recipe: One garlic, chopped

    One garlic, chopped

  3. Home Cooking Recipe: Pepper, chili, spare

    Pepper, chili, spare

  4. Home Cooking Recipe: Chopped onions and ginger (can also be served with shallots)

    Chopped onions and ginger (can also be served with shallots)

  5. Home Cooking Recipe: When the pan 8 is ripe, the shrimp will be fried to 8 mature and ready for use.

    When the pan 8 is ripe, the shrimp will be fried to 8 mature and ready for use.

  6. Home Cooking Recipe: Put the base oil in the pan, stir all the ingredients, stir fry with shrimp, add salt, salt and pepper, stir fry for about half a minute.

    Put the base oil in the pan, stir all the ingredients, stir fry with shrimp, add salt, salt and pepper, stir fry for about half a minute.


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