Recipe: Garlic bitter chrysanthemum powder

Home Cooking Recipe: Garlic bitter chrysanthemum powder

Notes:

Bitter chrysanthemum has antibacterial, antipyretic, anti-inflammatory, eyesight and other effects. It tastes bitter and is a delicious food that goes to the heat. This dish family likes to eat, can be clear, refreshing, is a rare dish during the holiday season.

Ingredients:

Steps:

  1. Home Cooking Recipe: Wash the bitter chrysanthemum, control the dry water, tear it into small pieces

    Wash the bitter chrysanthemum, control the dry water, tear it into small pieces

  2. Home Cooking Recipe: Purple cabbage washed and shredded

    Purple cabbage washed and shredded

  3. Home Cooking Recipe: Crystal powder is cooked to 80% transparently, and soaked in cold water.

    Crystal powder is cooked to 80% transparently, and soaked in cold water.

  4. Home Cooking Recipe: Garlic chopped, take a bowl and add all the spices except pepper

    Garlic chopped, take a bowl and add all the spices except pepper

  5. Home Cooking Recipe: Put the pot, put a little oil, when the heat is 30%, pour the pepper, slowly sizzle the pepper

    Put the pot, put a little oil, when the heat is 30%, pour the pepper, slowly sizzle the pepper

  6. Home Cooking Recipe: Put the pepper oil in the seasoning bowl and mix thoroughly

    Put the pepper oil in the seasoning bowl and mix thoroughly

  7. Home Cooking Recipe: Put bitter chrysanthemum, purple cabbage, crystal powder into a clean pot, pour in the seasoning and mix well.

    Put bitter chrysanthemum, purple cabbage, crystal powder into a clean pot, pour in the seasoning and mix well.


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