Recipe: Garlic and spicy crispy belly

Home Cooking Recipe: Garlic and spicy crispy belly

Notes:

This dish, spicy, must love it.

Ingredients:

Steps:

  1. Home Cooking Recipe: Garlic head cut rice, rice pepper chopped

    Garlic head cut rice, rice pepper chopped

  2. Home Cooking Recipe: Chopped garlic

    Chopped garlic

  3. Home Cooking Recipe: A pig pig's belly is only a little bit, using cooking wine, vinegar, raw flour, ginger slices, salted chicken powder, and a little bit of pickling for 30 minutes. (No salted chicken powder can be used) After washing with water, the water in the pot is quickly boiled out of the pan. It is the key to the crispness of the belly.

    A pig pig's belly is only a little bit, using cooking wine, vinegar, raw flour, ginger slices, salted chicken powder, and a little bit of pickling for 30 minutes. (No salted chicken powder can be used) After washing with water, the water in the pot is quickly boiled out of the pan. It is the key to the crispness of the belly.

  4. Home Cooking Recipe: Put the garlic in the wok and sauté the garlic slightly. Pour the rice pepper and the garlic moss into the fire and stir fry several times into the slight salt. Pour the belly into the pan and season the pan.

    Put the garlic in the wok and sauté the garlic slightly. Pour the rice pepper and the garlic moss into the fire and stir fry several times into the slight salt. Pour the belly into the pan and season the pan.


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