Recipe: Garlic abalone

Home Cooking Recipe: Garlic abalone

Ingredients:

Steps:

  1. Home Cooking Recipe: Garlic abalone, six abalone, use a knife to separate the abalone's meat from the shell. The abalone brushed the sides clean with a brush, and then cleaned the shell and set aside. Abalone cut cross flower knife, put wine, salt, onion ginger flavor for 15 minutes, then put the abalone on the shell, steamed for eight minutes, pour out the excess water, put the scallions on the abalone, garlic, Heat the oil in the pot, heat it with a small spoon and pour it on the abalone, then pour the soy sauce on each abalone.

    Garlic abalone, six abalone, use a knife to separate the abalone's meat from the shell. The abalone brushed the sides clean with a brush, and then cleaned the shell and set aside. Abalone cut cross flower knife, put wine, salt, onion ginger flavor for 15 minutes, then put the abalone on the shell, steamed for eight minutes, pour out the excess water, put the scallions on the abalone, garlic, Heat the oil in the pot, heat it with a small spoon and pour it on the abalone, then pour the soy sauce on each abalone.


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