Recipe: Ganoderma lucidum stewed chicken legs

Home Cooking Recipe: Ganoderma lucidum stewed chicken legs


The autumn is here. It's time to make up for it. Everyone knows the efficacy of Ganoderma lucidum. Let's try a Ganoderma lucidum stew chicken.



  1. Ganoderma lucidum is once in the countryside, where people send it. Fresh ganoderma lucidum. Simply rinse it out.

  2. Ginger slices, red dates and clams are washed clean.

  3. The chicken legs are peeled and burned.

  4. Put all the ingredients in the stew. Stew in water for 3 hours.

Look around:

bread soup durian tofu ming taizi jujube pizza pumpkin pork cake margaret lotus moon cake pandan enzyme noodles fish taro sponge cake baby black sesame watermelon huanren cookies red dates prawn dog lightning puff shandong shenyang