Recipe: Fruit yogurt mousse

Home Cooking Recipe: Fruit yogurt mousse

Notes:

This little snack is not difficult to do (if you don't use the bottom of the cake, the oven can't open), the material is also easy to find, but the value is very high. No matter when you take it out, you can be amazed. Ok, let's get started now.

Ingredients:

Steps:

  1. Home Cooking Recipe: One. At the bottom of the cake, you can use a hurricane or a sponge. I like the hurricane. 1. Material: Four eggs (separation), milk (65 g) corn oil (50) low powder (80) sugar (50)

    One. At the bottom of the cake, you can use a hurricane or a sponge. I like the hurricane. 1. Material: Four eggs (separation), milk (65 g) corn oil (50) low powder (80) sugar (50)

  2. Home Cooking Recipe: 2. Send the egg yolk, increase the volume, add oil, continue to fight, fully emulsified, add even milk and mix well.

    2. Send the egg yolk, increase the volume, add oil, continue to fight, fully emulsified, add even milk and mix well.

  3. Home Cooking Recipe: 3. Add low-powder mix. (Some people often say that there is a small sputum when mixing, I often use the egg beater to stir, low-grade, just like it, very even, lazy people, you can try. Unsure, honestly stirring.)

    3. Add low-powder mix. (Some people often say that there is a small sputum when mixing, I often use the egg beater to stir, low-grade, just like it, very even, lazy people, you can try. Unsure, honestly stirring.)

  4. Home Cooking Recipe: 4. Sugar is added to the protein. (You can also add it three times, but the requirements for the bottom are not too high, and it is okay to join once.) Send it. It can be sent to wetness.

    4. Sugar is added to the protein. (You can also add it three times, but the requirements for the bottom are not too high, and it is okay to join once.) Send it. It can be sent to wetness.

  5. Home Cooking Recipe: 5. Mix with egg yolk paste. Divide three times, be sure to mix hands, like cooking.

    5. Mix with egg yolk paste. Divide three times, be sure to mix hands, like cooking.

  6. Home Cooking Recipe: 6. Pour a little higher into the baking tray. Shake evenly. Put in the oven at 170 degrees for 20 minutes.

    6. Pour a little higher into the baking tray. Shake evenly. Put in the oven at 170 degrees for 20 minutes.

  7. Home Cooking Recipe: 7. Blow out the cooling and use the mold to press out the desired look.

    7. Blow out the cooling and use the mold to press out the desired look.

  8. Home Cooking Recipe: two. Yogurt Mousse: 1. Material: 250 grams of yogurt, 200 grams of whipped cream, 70 grams of water, 12 grams of gelatine tablets, 30 grams of sugar.

    two. Yogurt Mousse: 1. Material: 250 grams of yogurt, 200 grams of whipped cream, 70 grams of water, 12 grams of gelatine tablets, 30 grams of sugar.

  9. Home Cooking Recipe: 2.70 grams of water soaked the auspicious tablets.

    2.70 grams of water soaked the auspicious tablets.

  10. Home Cooking Recipe: 3. Pour the yogurt and sugar into the bowl, stir until the yogurt and sugar are dissolved together, and the sugar dissolves. The soaked gelatine tablets are heated and stirred with water soaked in cold water until the gelatin tablets melt and become a gelatin solution. Pour the gelatin solution into the yogurt paste and mix well.

    3. Pour the yogurt and sugar into the bowl, stir until the yogurt and sugar are dissolved together, and the sugar dissolves. The soaked gelatine tablets are heated and stirred with water soaked in cold water until the gelatin tablets melt and become a gelatin solution. Pour the gelatin solution into the yogurt paste and mix well.

  11. Home Cooking Recipe: 4. At this time, the yogurt paste is very thin. Put the mixed yogurt paste into the refrigerator and chill for a while until the yogurt paste has a certain consistency.

    4. At this time, the yogurt paste is very thin. Put the mixed yogurt paste into the refrigerator and chill for a while until the yogurt paste has a certain consistency.

  12. Home Cooking Recipe: 5. Send whipping cream:

    5. Send whipping cream:

  13. Home Cooking Recipe: 6. After the yogurt paste has a certain consistency (yoghurt will become very thin after adding the gelatin solution and lemon juice, it is best to put it in the refrigerator until it becomes thick, otherwise it is easy to make the cream when mixed with the light cream. Defoaming, the finished yoghurt mousse is not soft enough.) Pour the whipped cream into the yoghurt paste and mix evenly with a squeegee.

    6. After the yogurt paste has a certain consistency (yoghurt will become very thin after adding the gelatin solution and lemon juice, it is best to put it in the refrigerator until it becomes thick, otherwise it is easy to make the cream when mixed with the light cream. Defoaming, the finished yoghurt mousse is not soft enough.) Pour the whipped cream into the yoghurt paste and mix evenly with a squeegee.

  14. Home Cooking Recipe: 7. Prepare the fruit. Cut small pieces.

    7. Prepare the fruit. Cut small pieces.

  15. Home Cooking Recipe: 8. Put the fruit paste mold. Pour in the mousse paste. Put it in the refrigerator. (Leaked a picture of a good picture).

    8. Put the fruit paste mold. Pour in the mousse paste. Put it in the refrigerator. (Leaked a picture of a good picture).

  16. Home Cooking Recipe: three. Mirror: This mirror is very simple. QQ sugar, cold boiled water, 1:1, microwave oven melted into water for 40 seconds, poured into the mold when warm, put into the refrigerator stereotypes. (The amount on the picture is 20 grams of sugar per bowl, 20 grams of water)

    three. Mirror: This mirror is very simple. QQ sugar, cold boiled water, 1:1, microwave oven melted into water for 40 seconds, poured into the mold when warm, put into the refrigerator stereotypes. (The amount on the picture is 20 grams of sugar per bowl, 20 grams of water)

  17. Home Cooking Recipe: 2. After shaping:

    2. After shaping:

  18. Home Cooking Recipe: 3. After refrigerating

    3. After refrigerating

  19. Home Cooking Recipe: Supplement, some friends said, what if I don't have a mold? Oh, is there a bowl at home?

    Supplement, some friends said, what if I don't have a mold? Oh, is there a bowl at home?

  20. Back up, beautiful, don't want it!


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