The queue of tea in Shanghai is horrendous. It takes 3-5 hours to buy a drink. Why bother? In fact, it can be easily made at home. Its signature drink is “Super Fruit Sijiqing”. We can also make an upgraded version of fruit tea in just a few simple steps, which is better than hi tea! The following fruits can also be replaced with pineapples, kumquats, apples, etc.
Wash all the above fruits, slice lemons, cut strawberries, blood oranges, and passion fruit to dig out the flesh.
Put the Ceylon black tea into the tea bag, pour about 1L of pure water into the kettle, add the tea bag, throw the tea bag away after boiling, turn off the fire. Then pour all the prepared fruit into the tea.
Let the fruit soak for a while in the tea. After the temperature has cooled, finally add honey and enjoy the cup of fruit tea.
It can be made from ready-made fruits at home, with more play and imagination, this is a perfect fruit tea that belongs to you.