Recipe: Fruit sago

Home Cooking Recipe: Fruit sago

Ingredients:

Steps:

  1. Add water to the pot, add sago after the water is opened, cook for 1 minute, remove it, put it in cold water, boil it in boiling water, and cook it 2 or 3 times until the sago is cooked.

  2. Remove the sago and add the sliced ​​fruit slices.


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