In the extranet, I saw the new method of adding chili powder. (゚o゚;; looks so good, I immediately tried to open the new door!!!! The chili powder neutralized the sour taste, which is more prominent. The sweetness is said to be Mexican. Invented and spread, after all, the spicy people... even those who need to prepare chili juice for drinking, it is not surprising that the fruit is sprinkled with chili powder. (The fruit has a lot of water, but it is not spicy, but it has a layer of flavor. The principle is like sea salt coffee -.-)
Fruit cut and cut
Sprinkle with paprika
Eat and eat