Recipe: Fruit ice powder

Home Cooking Recipe: Fruit ice powder

Notes:

Ice seed scientific name Physalis Solanaceae False Physalis is native to Peru, China is distributed in Yunnan, Guangxi and other places; Guizhou is also cultivated. Spring blossoms. The pseudo physalis is a kind of Chinese herbal medicine. It is used as a whole herb and has the effects of calming, phlegm, heat, detoxification and relieving cough. It is also the raw material for making jelly (also known as ice powder).

Ingredients:

Steps:

  1. Home Cooking Recipe: Ice seeds are washed and placed in gauze

    Ice seeds are washed and placed in gauze

  2. Home Cooking Recipe: Knead with water until thick

    Knead with water until thick

  3. Home Cooking Recipe: Put in the refrigerator to freeze to solidify

    Put in the refrigerator to freeze to solidify


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