Fresh cream is stirred at medium speed with an automatic egg beater until the liquid becomes thick and sticky.
Decorative fruit, dragon fruit, star fruit, yellow peach
Half of the dragon fruit and the yellow peach are cut into small pieces, and the fake sandwich is placed in the middle of the cake.
Other fruits are used for surface modeling, dragon fruit is dug into small balls, yellow peach, carambola, dragon fruit slices
Whole wheat crackers in a fresh-keeping bag and crushed with a rolling pin
Put all the halves in the hurricane cake, apply the cream to the bottom half, then spread the fruit diced, then smear the cream.
Place the other half of the cake on top, and evenly apply cream to the entire cake surface (upper surface and periphery).
Put the decorating mouth into the flower bag and fill it with cream, and use your creativity to squeeze out the lace and other shapes and embellish all kinds of fruits.
Finally, crushed whole wheat crackers are placed around the cake.