Recipe: Fruit black jelly

Home Cooking Recipe: Fruit black jelly

Notes:

Don't lose one of the dessert stores.

Ingredients:

Steps:

  1. Home Cooking Recipe: Ready to work, one milk pot, black jelly

    Ready to work, one milk pot, black jelly

  2. Home Cooking Recipe: Pour the cold pot into the small pot and pour in the black jelly powder.

    Pour the cold pot into the small pot and pour in the black jelly powder.

  3. Home Cooking Recipe: Stir until no granules

    Stir until no granules

  4. Home Cooking Recipe: Pour in hot boiling water 200ml and stir

    Pour in hot boiling water 200ml and stir

  5. Home Cooking Recipe: Heat to boiling, heat up, cool and condense for one hour, better taste

    Heat to boiling, heat up, cool and condense for one hour, better taste

  6. Home Cooking Recipe: Wash the raisins

    Wash the raisins

  7. Home Cooking Recipe: Raisins, powdered sugar into the taste

    Raisins, powdered sugar into the taste

  8. Home Cooking Recipe: Pour the remaining 40ml of hot water into a small cup, add condensed milk and juice.

    Pour the remaining 40ml of hot water into a small cup, add condensed milk and juice.

  9. Home Cooking Recipe: The cold powder that comes out is poured into the condensed milk and stirred, and the fruit is cut into pieces and eaten.

    The cold powder that comes out is poured into the condensed milk and stirred, and the fruit is cut into pieces and eaten.


Look around:

ming taizi durian pizza pumpkin pork soup margaret tofu noodles fish bread watermelon huanren jujube pandan enzyme red dates baby prawn dog lightning puff shandong shenyang whole duck contact chaoshan tofu cakes tea cookies taro