Recipe: Frozen lychee!

Home Cooking Recipe: Frozen lychee!

Notes:

I want to eat frozen things on a hot day, and the frozen lychee is completely natural and unburdened.

Ingredients:

Steps:

  1. Home Cooking Recipe: Take the lychee to the outer shell and go to the core!

    Take the lychee to the outer shell and go to the core!

  2. Soak in salt water for a while, then put it in a bag or a crisper. Freeze for 3 hours, you can eat it when it is hard.


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