This is a zero-tech, delicious and nutritious quick-food.
Wash the yellow, clean and cut
Shrimp shelled to the line, washed and spare
Put a little oil in the pot, sauté the chopped green onion, minced garlic, add the shrimp, add a small spoonful of water after frying, avoid sticking the pan, add the appropriate amount of soy sauce, stir fry until the shrimp is rolled up. Shrimp is ready for use.
Put a little oil in the pot, add the simmered yellow, add the shrimp when the simmered yellow is ripe, stir fry for 10 seconds to get out of the pot!