Recipe: Fried yellow croaker (air fryer)
Notes:
Healthy and less oil, sweet and tender!
Ingredients:
- Yellow croaker 2
- 1 onion
- Ginger 1 small piece
- a little salt
- a little wine
- A little bit
- a little salad oil
Steps:
-
The fish is cleaned and the knife is slanted on the fish for pickling.
-
Spread the fish with salt, cooking wine and ginger. The amount and curing time are determined by the size of the fish. It is usually marinated for 2 to 3 hours.
-
The air fryer is preheated for 200 minutes at 200 degrees.
-
After warming up, place the onion segments on the bottom of the air fryer basket. A little salad oil is applied to the fish body. Then put the fish on the onion section. And sprinkle a little stunned. The time is set for 13 minutes.
-
Take the fish out and throw away the onion.
Tips:
1. Smaller yellow croaker is more suitable. Pickling time is also short. 2. According to the taste, you can add cumin, sesame or chili powder 3. Onion can add flavor, and can make the fish not stick to the bottom. 4. This method uses very little oil and is healthier!
Look around:
- Macaron (almond meringue)
- Raw ketone waffles
- Spicy cabbage fried pork belly Korean Spicy Cabbage with Fried Pork Belly
- [Learning] Western-style vanilla spice finishing spice articles
- Four medicine stewed pork ribs soup
- Salted egg yolk fried pumpkin
- Pickled duck blood
- Braised small sea fish
- Red bean stewed ferrets
- Cheese corn chicken sausage that can be easily made at home
- Sauce and meat noodles
- Broad bean scrambled eggs
- Japanese fried bean cake
- Avocado Shrimp Mango Pasta
- Fried broccoli ham
- Bean sprouts
- Lily sweet pear soup
- Yellow fried fresh pine
- Cheese baked mashed potatoes
- Scallop porridge
- Oily salted duck egg
- Butter high powder cookie
- Glutinous millet, yellow jujube and zongzi - all kinds of beans
- Red dried bamboo shoots