Recipe: Fried yellow croaker (air fryer)
Notes:
Healthy and less oil, sweet and tender!
Ingredients:
- Yellow croaker 2
- 1 onion
- Ginger 1 small piece
- a little salt
- a little wine
- A little bit
- a little salad oil
Steps:
-
The fish is cleaned and the knife is slanted on the fish for pickling.
-
Spread the fish with salt, cooking wine and ginger. The amount and curing time are determined by the size of the fish. It is usually marinated for 2 to 3 hours.
-
The air fryer is preheated for 200 minutes at 200 degrees.
-
After warming up, place the onion segments on the bottom of the air fryer basket. A little salad oil is applied to the fish body. Then put the fish on the onion section. And sprinkle a little stunned. The time is set for 13 minutes.
-
Take the fish out and throw away the onion.
Tips:
1. Smaller yellow croaker is more suitable. Pickling time is also short. 2. According to the taste, you can add cumin, sesame or chili powder 3. Onion can add flavor, and can make the fish not stick to the bottom. 4. This method uses very little oil and is healthier!
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