Recipe: Fried whole wheat olives

Home Cooking Recipe: Fried whole wheat olives

Ingredients:

Steps:

  1. Home Cooking Recipe: Pour a bowl of whole wheat flour, then pour it into boiling water, stir it with chopsticks into a flocculent shape, and then knead it into a smooth dough.

    Pour a bowl of whole wheat flour, then pour it into boiling water, stir it with chopsticks into a flocculent shape, and then knead it into a smooth dough.

  2. Home Cooking Recipe: Cover with a damp cloth for 10 minutes, then use a rolling pin to smear the olives, roll them up and simmer them in a pan and simmer them in a frying pan. If you don't use the non-stick pan to pour the oil, you may stick the pan.

    Cover with a damp cloth for 10 minutes, then use a rolling pin to smear the olives, roll them up and simmer them in a pan and simmer them in a frying pan. If you don't use the non-stick pan to pour the oil, you may stick the pan.

  3. Come and have a cup of milk or soy milk, the perfect breakfast will be born~


Look around:

soup bread durian tofu ming taizi pizza pumpkin pork cake margaret lotus moon cake jujube pandan enzyme noodles fish sponge cake baby black sesame watermelon huanren cookies red dates prawn dog lightning puff shandong shenyang whole duck