Fans and cabbages are very good
Eggs are first drained from the pan
Fans are familiar with the water, and then filtered through the cool water. If the fans are long, they can cut the scissors. Put the oil in the pan, first put the pepper and then stir the cabbage.
After the cabbage is broken, the fans are released.
Put some salt, soak the seasoning, put the egg pieces in it and stir it up to serve. I have put a little bit of pork on the house, but I don’t want to put the pork on the table.