Recipe: Fried vegetables

Home Cooking Recipe: Fried vegetables

Notes:

I especially like to eat this vegetable and fragrant every winter.

Ingredients:

Steps:

  1. Washed vegetables are cut into pieces for use

  2. Adjust the starch with water

  3. Hot pot cold oil, oil temperature comes up after adding peppercorns and dried chili ????️

  4. Then pour in the chopped vegetables and stir fry evenly

  5. Then add the right amount of boiled water, just after the water is at the end of the food, you can slowly stew it in the middle of the fire.

  6. When the water is to dry quickly, add salt, stir fry evenly, see if the food is soft and rotten, then add water starch to thicken, then stir fry a few pots.


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