Recipe: Fried thousand

Home Cooking Recipe: Fried thousand

Notes:

The first choice for drinking wine!

Ingredients:

Steps:

  1. Thousands of slices are sliced ​​and drained.

  2. After the hot oil, the pan is fried in a pot, and the color is removed.

  3. Dry the chili and shabu-shabu, stir the next thousand to evenly taste.

  4. Season with salt, cumin or other spices can also be put.

  5. Scallions under the pot slightly stir fry, out of the pot.

Tips:

The third step, I like to add some water to cover the lid for a half minute, and the thousands of sheets will be tender. All look at personal taste.


Look around:

ming taizi durian tofu pizza pumpkin pork soup margaret noodles fish bread watermelon huanren jujube pandan enzyme red dates baby prawn dog lightning puff shandong shenyang whole duck contact chaoshan tofu cakes tea cookies taro