Recipe: Fried taro slices
Ingredients:
- Salt amount
- Moderate amount of oil
- 1 egg
Steps:
-
Beat the eggs, add seasonings such as salt and pepper, and mix well.
-
Heat the pan, pour in the right amount of oil, medium heat, and heat the oil. Put the taro slices in the pan and turn over.
-
Turn off the fire and put on the plate.
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