Recipe: Fried tape

Home Cooking Recipe: Fried tape

Notes:

A big box of 10 pounds, I am really happy to change the law.

Ingredients:

Steps:

  1. Take a pan and put a proper amount of olive oil to heat it.

  2. Take a nicely shaped tape and fry it in a pan.

  3. Sprinkle some sea salt on the surface during the frying process

  4. Fry the pot, take the sliced ​​lime and put it on the side, and drip the lime juice on the belt before eating. This is very important.

Tips:

How to see it is almost fried, take a shovel to press the belt, if you are familiar with the flexibility of QQ


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