Recipe: Fried sweet potato leaves

Home Cooking Recipe: Fried sweet potato leaves

Notes:

I feel that the garlic does not need to be fried and more fragrant, especially when it is pregnant. It smells like fried fried garlic, so it should be placed on the top of the dish every time. When it falls down, it is just at the bottom of the pot, saving it to be separate. Go and scent it! Recommend a small trick to stir-fried vegetables, do not use spatula, stir fry directly with chopsticks!

Ingredients:

Steps:

  1. Home Cooking Recipe: Wash the sweet potato leaves, smash the garlic and put it on top.

    Wash the sweet potato leaves, smash the garlic and put it on top.

  2. Home Cooking Recipe: Heat the pan and put it into the oil twice as usual, and add the sweet potato leaves.

    Heat the pan and put it into the oil twice as usual, and add the sweet potato leaves.

  3. Home Cooking Recipe: Stir fry with chopsticks, add the right amount of salt, chicken essence

    Stir fry with chopsticks, add the right amount of salt, chicken essence

  4. Home Cooking Recipe: Stir-fry until the break, start the pot!

    Stir-fry until the break, start the pot!

Tips:

Eat the chili pepper into the sweet potato leaves to eat better, sweet potato leaves to absorb oil, must put more, otherwise it is not good, and finally use chopsticks do not use the spatula to stir up the taste is better, do not believe you try!


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