Wash the citron, use a little boiled water, control the water, and mix the eggs into the bowl.
Add salt, flour, and pepper to the egg mixture
Spread the citron evenly on the egg paste
Heat the oil in the pot to 5-6%, put a few peppers and fry
Wrap the fragrant buds of the flour and put them in the pan and fry them.
When eating, drink salt and pepper salt (to prevent sticking when frying the toon, try to make a small noodle fish, the time of the fried can not be too long, the batter is cooked immediately.