Recipe: Fried squid

Home Cooking Recipe: Fried squid

Notes:

Live by the sea, one of the favorite dishes. The first recipe for summer vacation. After I have studied it carefully, I will not be lazy, but slowly upload new things.

Ingredients:

Steps:

  1. Home Cooking Recipe: The squid cleans the internal organs, wash and cut into circles. Boil once with boiling water and drain. Onions (take scallion), ginger, garlic, and pepper, cut into foam.

    The squid cleans the internal organs, wash and cut into circles. Boil once with boiling water and drain. Onions (take scallion), ginger, garlic, and pepper, cut into foam.

  2. Home Cooking Recipe: Hot pot hot oil, sautéed onion ginger garlic pepper foam. Join the squid ring and stir-fry.

    Hot pot hot oil, sautéed onion ginger garlic pepper foam. Join the squid ring and stir-fry.

  3. Home Cooking Recipe: Stir slightly until the squid is slightly dry, add a little sugar, soy sauce (I don't add salt). Continue to stir fry until there is no juice in the pot.

    Stir slightly until the squid is slightly dry, add a little sugar, soy sauce (I don't add salt). Continue to stir fry until there is no juice in the pot.

  4. Home Cooking Recipe: Add the green onion and mix well.

    Add the green onion and mix well.

Tips:

1. I use fresh squid, I have not tried the dried squid, I can try it. 2. Add a little soy sauce to taste, so I will not add salt. 3. Be sure to put sugar. 4. Don't like to eat green onions, you can't add them. 5. The squid will effluent during the frying process, so it is necessary to stir up the fire all the time.


Look around:

ming taizi durian tofu pizza pumpkin pork soup margaret noodles fish bread watermelon huanren jujube pandan enzyme red dates baby prawn dog lightning puff shandong shenyang whole duck contact chaoshan tofu cakes tea cookies taro