Recipe: Fried soy sauce with oiled bean skin

Home Cooking Recipe: Fried soy sauce with oiled bean skin

Notes:

Need vest line ~

Ingredients:

Steps:

  1. Home Cooking Recipe: Ingredients treatment: 1, oily bean skin is soft, washed. 2, small green vegetables to the roots, leaves, heart washed, separate loading.

    Ingredients treatment: 1, oily bean skin is soft, washed. 2, small green vegetables to the roots, leaves, heart washed, separate loading.

  2. Stir-fry: 1. Heat the non-stick pan, medium heat, burn the oiled bean skin, stir fry for 1 minute, then add the leaves. 2, after the leaves of the leaves become soft, add soy sauce, salt, stir fry evenly. 3, generally 3 minutes just fine, you can taste a salty. 4, warm water brush pot, hot water, cabbage heart cooked ~ 5, turn off the fire, set the plate, take pictures ~

Tips:

Non-stick pan is the most important ~ this dish is not oily, the taste is still pretty good.


Look around:

ming taizi durian tofu pizza pumpkin pork soup margaret noodles fish bread watermelon huanren jujube pandan enzyme red dates baby prawn dog lightning puff shandong shenyang whole duck contact chaoshan tofu cakes tea cookies taro