Recipe: Fried Shrimps

Home Cooking Recipe: Fried Shrimps

Ingredients:

Steps:

  1. Home Cooking Recipe: Use a toothpick on the penultimate section of the shrimp tail, insert it and pick it out.

    Use a toothpick on the penultimate section of the shrimp tail, insert it and pick it out.

  2. Home Cooking Recipe: The second section of the shrimp head is inserted and picked out. At this time, the shrimp line comes out for a short period, and the end of the shrimp line is pulled out.

    The second section of the shrimp head is inserted and picked out. At this time, the shrimp line comes out for a short period, and the end of the shrimp line is pulled out.

  3. Home Cooking Recipe: Ginger and garlic chopped

    Ginger and garlic chopped

  4. Home Cooking Recipe: More oil in the pot, burn to about 6, 7 into heat, put the prawns, quickly turn over, turn red and crispy and remove

    More oil in the pot, burn to about 6, 7 into heat, put the prawns, quickly turn over, turn red and crispy and remove

  5. Home Cooking Recipe: Pour a little oil into the pot and saute the ginger and garlic.

    Pour a little oil into the pot and saute the ginger and garlic.

  6. Home Cooking Recipe: Medium fire, under tomato sauce

    Medium fire, under tomato sauce

  7. Home Cooking Recipe: Put the prawns, cook a little cooking wine along the pot, soy sauce, sprinkle with sugar,

    Put the prawns, cook a little cooking wine along the pot, soy sauce, sprinkle with sugar,

  8. Home Cooking Recipe: Pour in about half a bowl of warm water, boil over high heat, cover the fire for about 1 or 2 minutes, open the lid, put in the onion, season with salt, simmer the juice for about 20 seconds, see the soup tightened, shiny, When the color is darker, you can pan out

    Pour in about half a bowl of warm water, boil over high heat, cover the fire for about 1 or 2 minutes, open the lid, put in the onion, season with salt, simmer the juice for about 20 seconds, see the soup tightened, shiny, When the color is darker, you can pan out

  9. Home Cooking Recipe: Sprinkle with chopped green onion and sesame

    Sprinkle with chopped green onion and sesame

Tips:

If you want to be more savory, you can open the shrimp back directly.


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