Ingredients: Shrimp. thaw
Ingredients: fritters cut into spare
Shrimp kernels are cleaned from the end. Put onion, cooking wine, a teaspoon of flour, raw flour, egg white egg white, chicken essence, a small amount of salt and mix thoroughly. (contained according to personal taste)
Mix the egg yolks thoroughly, dry the raw powder, and put the shrimps into a group. Put the egg yolks and then put the starch in the mixture.
Hot oil 70% hot small fire into the shrimp ball, fried to golden pick up, drain oil
Then fry the fritters until crispy, sprinkle with cumin powder and salt and pepper powder. (Calm powder, salt and pepper powder, mix well with a small bowl, then sprinkle on the shrimp balls and fritters)