A simple home-cooked meal with a taste of home. I remembered the meal that Grandma gave me, but Grandma didn't give me the opportunity to cook for her. ......
Cut the donkey into small pieces
Chopped sausage, greens, onions, garlic
Pour the oil in the pot, add the egg, stir-fry, add the sausage and chop the vegetables; add the clams and stir-fry; the salt is placed in warm water and spread on the taro. Stir fry; continue to stir fry
After you have tasted it, you can eat it :)
The warm salt water should be sprinkled, otherwise there will be a part of the steamed scorpion to die, and some of them have no taste, which is a tragedy...