Recipe: Fried sauteed yam, green pepper omelette

Home Cooking Recipe: Fried sauteed yam, green pepper omelette


On the working day, all kinds of big fish and big meat, let the stomach rest on the weekend~



  1. Put Huaishan, fungus, and winter mushrooms in separate water.

  2. Hot pot, sauté the ginger, then pour the mushrooms into the fungus for 1 minute, add a little sugar and stir fry

  3. Pour in the right amount of water, cook for 3-5 minutes, then pour in the Huaishan and add a little salt to cook for 3 minutes.

  4. Use raw powder to thicken and pour a little oyster sauce. Thicken the pot.

  5. Green pepper scrambled eggs are just fried and fried~

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