Recipe: Fried sage

Home Cooking Recipe: Fried sage



  1. Wash the wormwood for use. Sliced ​​garlic

  2. Quickly put the Artemisia argyi in boiling water and boil it out. Put the oil on the garlic, stir fry and add the artemisia. Add oyster sauce. Quickly stir fry to keep crisp. No salt is required. Like to eat salty, you can add salt.

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