Recipe: Fried sage

Home Cooking Recipe: Fried sage

Notes:

The fried sage is like jade, crystal clear green

Ingredients:

Steps:

  1. Wash the cut into pieces, cut the garlic into pieces

  2. Heat the bottom oil in the pan, add the garlic musk, add the sage, stir fry, and finally add the other seasoning and stir well.

  3. Put the sesame oil on the pan

Tips:

When you get out of the pan, release the soy sauce and oyster sauce, otherwise the color will be deep and not green enough.


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