Recipe: Fried (roasted) mushrooms, mushrooms, mushrooms

Home Cooking Recipe: Fried (roasted) mushrooms, mushrooms, mushrooms

Notes:

It’s so simple and simple, I like fast food. For a while, I was obsessed with fungi. Original taste

Ingredients:

Steps:

  1. Home Cooking Recipe: Wash clean, simmer, root first

    Wash clean, simmer, root first

  2. Home Cooking Recipe: After the color change is soft, turn it over again, there will be more water, don't fall down, sprinkle a little salt and slowly turn off the soup.

    After the color change is soft, turn it over again, there will be more water, don't fall down, sprinkle a little salt and slowly turn off the soup.

  3. Home Cooking Recipe: Pour the soup over the mushrooms

    Pour the soup over the mushrooms

Tips:

It’s really fresh, salt is enough, no other seasonings are needed, the most original is always the most beautiful mouth, don’t fry for too long, and, otherwise, it’s completely soft.


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