Recipe: Fried rice with garlic sauce

Home Cooking Recipe: Fried rice with garlic sauce

Notes:

Yo! Yo! This bowl of fried rice is especially fragrant! Particularly fragrant! Why is it so sweet? Why is it so sweet? Put butter! It is incense!

Ingredients:

Steps:

  1. Home Cooking Recipe: Use a 5-6 clove of garlic in a bowl of rice. The garlic is chopped and the rice is broken. Share the secret of peeling garlic: first cut off the garlic, then use the back of the knife to flatten, the garlic can be easily peeled off.

    Use a 5-6 clove of garlic in a bowl of rice. The garlic is chopped and the rice is broken. Share the secret of peeling garlic: first cut off the garlic, then use the back of the knife to flatten, the garlic can be easily peeled off.

  2. Home Cooking Recipe: Bring the hot pot, put the butter, melt the garlic, and fry it. Leave a small portion of garlic and put it.

    Bring the hot pot, put the butter, melt the garlic, and fry it. Leave a small portion of garlic and put it.

  3. Home Cooking Recipe: Deep-fried to the edge of golden yellow, put rice fried, turn to medium heat, you can pour some cooking wine to make the rice easier to spread.

    Deep-fried to the edge of golden yellow, put rice fried, turn to medium heat, you can pour some cooking wine to make the rice easier to spread.

  4. Stir-fry for a while and add the old color, then stir-fry for a while to put the garlic left, and then stir-fry for a while to add seasoning, then stir-fry for a while to turn off the fire.

Tips:

no.


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